Suitable for processing – crisps. Oval, yellow tubers with cream flesh. Moderate yields with low outgrade levels, mainly mechanical damage and greens, high dry matter.. Susceptible to splitting, bruising, late blight on foliage and tubers, potato virus Yo, potato cyst nematode Globodera pallida Ps2/3,1, gangrene, virus Y and spraing. Resistant to potato cyst nematode Globodera rostochiensis Ro1.